Dead easy: berries steeped with a bit of sugar, whipped cream, crumbled meringues (I cheated this time and used the very good ones from Marks & Spencer).
-
Recent Posts
Recent Comments
Subscribe to RSS feed
-
Join 27 other subscribers
Bakers and cooks
Eaters and drinkers
My other web places
- agriculture ale Asian bagels baking beer Birmingham blog bread Brighton British food Burns Night cake candy Canterbury Chinese Chinese food chocolate coffee cooking dessert dim sum emotional eating evidence-based medicine fish food food trucks fruit gardening Indian Indian food Indonesian Irish cooking Jamie Oliver Jewish baking junk food Kent local food London Malaysian maps Mexican Oregon organic Pakistani photos Pi Day pie poetry politics potatoes pub recipe recipes restaurant restaurants review Robert Burns savory cobbler Scottish food seafood shopping snacks sourdough South Asian cooking St. Patrick's Day Starbucks Szechuan television traditional food travel TV chefs UK vegetables video
Emily Drinking Tea · An American eats her way across the UK
Emily Drinking Tea 